How to Rescue a Cheesecake

Xmas represents my ‘X’ post as part of the A to Z Challenge, and why reinvent the wheel? This is a very early post on that very subject and reading it again brings back many memories. Also, I look back on xmases in England within this post, so it fits in with my theme of ‘Memory’ beautifully.
This coming xmas, I won’t have my children with me for the second time. I’m hoping for less of an emotional roller-coaster this year…

Becca Joyce

This Christmas, I made my first ever cheesecake. This was also my first Christmas without my children since they were born.

In the days leading to Christmas, I planned ahead so it wouldn’t be shit without my girls. Being on the other side of the world from my family, I was invited by a South African friend to share Christmas Day with her, her husband and some of their friends who were also far away from home. I gratefully accepted, and she asked me to contribute dessert: cheesecake.

I baked it on Christmas Eve, after dropping the girls off to their father. I’d found the recipe on the internet: “Eric’s best ever cheesecake”. It was a baked New York Cheesecake, gluten-free with no base. I have no idea who Eric is, but his gluten-free cheesecake recipe is excellent. Here it is: allrecipes.com/recipe/ericsbest-new-york-style-

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2 thoughts on “How to Rescue a Cheesecake

  1. I’m a big fan of cheesecake, but not everyone in the family is. I’m afraid I’d end up eating the whole thing 😉 We best stick with the pumpkin pie around here.

    @ShonnaSlayton from
    Shonna Slayton YA Writer – Blogging the 1940’s from A to Z

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